2008 Garden & Canning Inventory

GROWING IN MY GARDEN
Arugula (curly leaf)
Arugula (rocket)
Basil
Catnip
Chard (Rainbow)
Chives
Chocolate Mint
Japanese Cucumber x 2
Lavender
Oregano
Parsley
Peppermint
Peppers
Rosemary
Sage
Strawberries
Thyme
Tomatoes - 42 plants of 19 heirloom types
Tomatoes (~10 volunteers - mystery!)
Watermelon
Zucchini

HARVESTED
arugula
basil
broccoli rab
chard
cucumbers, Japanese
lavender
lettuce
oregano
parsley
peas, English
peas, Sugar Snap
peppermint
peppers
plums, red
strawberries
tomatoes

FORAGED
apples, green
apples, red-flesh
apricots
candy caps
golden chanterelles
figs
lemons, Eureka
lemons, Meyer
peaches, yellow
peaches, white
pears, Asian
pears, bartlet
persimmons
plums, green gage
quince
tomatoes

PRESERVED
applesauce, unsweetened
applesauce, unsweetened w/fresh ginger
apple pie filling
butter, quince
chutney, apricot
chutney, lemon-fig
chutney, lemon
chutney, peach-chipotle
chutney, peach
chutney, persimmon (3 types!)
golden chanterelles (18# dry sauteed & frozen)
infused vodka, apricot
infused vodka, santa rosa plum-ginger
infused vodka, green pear & vanilla
infused vodka, Asian pear
infused vodka, persimmon
jam, apricot
jam, apricot-chipotle
jam, fig
jam, green gage
jam, quince
jam, white peach
jam, yellow peach
jelly, apricot
jelly, white peach
jelly, yellow peach
jelly, yellow peach-chipotle
jelly, plum
jelly, plum habanero
jelly, plum lavender
jelly, plum spice
jelly, quince
juice, lemon
juice, Asian pear
juice, tomato
pesto, arugula
pesto, chard
pesto, basil
plum sauce
relish, Pottsfield
tomato sauce, red
tomato sauce, yellow
tomato sauce, orange

DRIED FRUITS
apples
cantaloupe
ginger
Asian pears
persimmons
cherry tomatoes
tomatoes